Book Wallach, Jennifer Jensen; (2013)
How America Eats: A Social History of U.S. Food and Culture (/p/isis/citation/CBB001202133/) unapi

Article Williams, Amrys O.; (2013)
FOOD: Transforming the American Table, 1950--2000: National Museum of American History, Smithsonian Institution, Washington, D.C. (/p/isis/citation/CBB001320541/) unapi

Book Veit, Helen Zoe; (2013)
Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century (/p/isis/citation/CBB001201323/) unapi

Chapter Thoms, Ulrike; (2014)
The Introduction of Frozen Foods in West Germany and Its Integration into the Daily Diet (/p/isis/citation/CBB001500413/) unapi

Essay Review Belasco, Warren James; (2001)
Roadside Dreams, Fast Food Nightmares (/p/isis/citation/CBB000100991/) unapi

Article Schleifer, David; (2012)
The Perfect Solution: How Trans Fats Became the Healthy Replacement for Saturated Fats (/p/isis/citation/CBB001230797/) unapi

Article Anne Meneley; (2020)
The olive and imaginaries of the Mediterranean (/p/isis/citation/CBB941685489/) unapi

Thesis Schleifer, David; (2010)
Reforming Food: How Trans Fats Entered and Exited the American Food System (/p/isis/citation/CBB001561046/) unapi

Article Sablani, Shyam S.; (2014)
75 Years of IFT: Food Engineering and Physical Properties, and Nanoscale Food Science, Engineering and Technology in JFS---1936 to Present (/p/isis/citation/CBB001320874/) unapi

Article Donnelly, Catherine; (2013)
75 Years of IFT: Food Microbiology in JFS--1936 to Present (/p/isis/citation/CBB001320892/) unapi

Article Sabban, Françoise; (2012)
Histoire de l'alimentation chinoise: bilan bibliographique (1911--2011) (/p/isis/citation/CBB001320879/) unapi

Article Sarathchandra, Dilshani; Ten Eyck, Toby A.; (2013)
To Tell the Truth: Keys in Newspaper Portrayals of the Public During Food Scares (/p/isis/citation/CBB001320901/) unapi

Article Rudy, Kathy; (2012)
Locavores, Feminism, and the Question of Meat (/p/isis/citation/CBB001202115/) unapi

Article Fernando Collantes; (2019)
Why did the industrial diet triumph? The massification of dairy consumption in Spain, 1965–90 (/p/isis/citation/CBB245733911/) unapi

Book Winson, Anthony; (2014)
The Industrial Diet: The Degradation of Food and the Struggle for Healthy Eating (/p/isis/citation/CBB001451480/) unapi

Thesis Renner, Martin; (2012)
Conservative Nutrition: The Industrial Food Supply and Its Critics, 1915--1985 (/p/isis/citation/CBB001562796/) unapi

Book Bartow J. Elmore; (2014)
Citizen Coke: The Making of Coca-Cola Capitalism (/p/isis/citation/CBB316629787/) unapi

Book Heiko Stoff; (2015)
Gift in der Nahrung: Zur Genese der Verbraucherpolitik Mitte des 20. Jahrhunderts (/p/isis/citation/CBB259729240/) unapi

Book Benjamin R. Cohen; (2019)
Pure Adulteration: Cheating on Nature in the Age of Manufactured Food (/p/isis/citation/CBB174903984/) unapi

Multimedia Object Claire Clark; Williams, Elizabeth A.; (2020)
Elizabeth A. Williams, “Appetite and Its Discontents: Science, Medicine, and the Urge to Eat, 1750-1950” (U Chicago Press, 2020) (/p/isis/citation/CBB564940117/) unapi