Article ID: CBB663437918

Vinegar and weight loss in women of eighteenth-century France: a lesson from the past (2020)

unapi

Almenara, Carlos A. (Author)
Aimé, Annie (Author)
Maïano, Christophe (Author)


History of Psychiatry
Volume: 31
Issue: 2
Pages: 232-236
Publication date: 2020
Language: English


This short note reports the eighteenth-century account of Mademoiselle Lapaneterie, a French woman who started drinking vinegar to lose weight and died one month later. The case, which was first published by Pierre Desault in 1733, has not yet been reported by present-day behavioural scholars. Similar reports about cases in 1776 are also presented, confirming that some women were using vinegar for weight loss. Those cases can be conceived as a lesson from the past for contemporary policies against the deceptive marketing of potentially hazardous weight-loss products.

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Authors & Contributors
Dacome, Lucia
Forth, Christopher E.
Foxcroft, Louise
Knigh, Christine
La Berge, Ann Fowler
Levine, Deborah I.
Journals
Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences
Social History of Medicine
Bulletin of the History of Medicine
Canadian Bulletin of Medical History/Bulletin Canadienne d'Histoire de la Medecine
Journal of the History of Medicine and Allied Sciences
Llull: Revista de la Sociedad Española de Historia de las Ciencias y de las Técnicas
Publishers
Duke University Press
Harvard University
Cornell University Press
Johns Hopkins University Press
Manchester University Press
Profile
Concepts
Nutrition; dietetics
Public health
Weight management
Food and foods
Obesity
Metabolism; physiological chemistry
People
Carton, Paul
Santorio, Santorio
Time Periods
18th century
20th century
19th century
20th century, early
21st century
Early modern
Places
United States
Great Britain
France
Spain
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