Book Ton van Helvoort; Eric Berkers; Mila Davids; (2017)
Gesmeerde kennis: een halve eeuw geschiedenis van Unilevers Becel (/p/isis/citation/CBB766154976/) unapi

Book Benjamin R. Cohen; (2019)
Pure Adulteration: Cheating on Nature in the Age of Manufactured Food (/p/isis/citation/CBB174903984/) unapi

Multimedia Object Claire Clark; Williams, Elizabeth A.; (2020)
Elizabeth A. Williams, “Appetite and Its Discontents: Science, Medicine, and the Urge to Eat, 1750-1950” (U Chicago Press, 2020) (/p/isis/citation/CBB564940117/) unapi

Article Atkins, Peter J.; (2011)
The Material Histories of Food Quality and Composition (/p/isis/citation/CBB001210131/) unapi

Book Gratzer, Walter; (2005)
Terrors of the Table: The Curious History of Nutrition (/p/isis/citation/CBB000650554/) unapi

Book Valenze, Deborah; (2012)
Milk: A Local and Global History (/p/isis/citation/CBB001210091/) unapi

Article Schleifer, David; (2011)
We Spent a Million Bucks and Then We Had to Do Something: The Unexpected Implications of Industry Involvement in Trans Fat Research (/p/isis/citation/CBB001210186/) unapi

Thesis Schleifer, David; (2010)
Reforming Food: How Trans Fats Entered and Exited the American Food System (/p/isis/citation/CBB001561046/) unapi

Book Wallach, Jennifer Jensen; (2013)
How America Eats: A Social History of U.S. Food and Culture (/p/isis/citation/CBB001202133/) unapi

Thesis Joel Dickau; (2023)
Inventing Texture: Food Science and Culinary Culture in Postwar America (/p/isis/citation/CBB291109157/) unapi

Article Williams, Amrys O.; (2013)
FOOD: Transforming the American Table, 1950--2000: National Museum of American History, Smithsonian Institution, Washington, D.C. (/p/isis/citation/CBB001320541/) unapi

Article Levi, Jane; (2010)
An Extraterrestrial Sandwich: The Perils of Food in Space (/p/isis/citation/CBB000932668/) unapi

Article Anne Meneley; (2020)
The olive and imaginaries of the Mediterranean (/p/isis/citation/CBB941685489/) unapi

Article Steel, Frances; (2005)
A Source of Our Wealth, Yet Adverse to Our Health? Butter and the Diet-Heart Link in New Zealand to c. 1990 (/p/isis/citation/CBB000770554/) unapi

Article Gunnarssona, Andreas; Elama, Mark; (2012)
Food Fight! The Swedish Low-Carb/High Fat (LCHF) Movement and the Turning of Science Popularisation against the Scientists (/p/isis/citation/CBB001211883/) unapi

Thesis Flannery, Ezekiel J.; (2007)
A Sociological Exploration of Modern/Colonial Cosmology and Food (/p/isis/citation/CBB001561304/) unapi

Article Sablani, Shyam S.; (2014)
75 Years of IFT: Food Engineering and Physical Properties, and Nanoscale Food Science, Engineering and Technology in JFS---1936 to Present (/p/isis/citation/CBB001320874/) unapi

Article Friesen, T. Max; Stewart, Andrew; (2013)
To Freeze or to Dry: Seasonal Variability in Caribou Processing and Storage in the Barrenlands of Northern Canada (/p/isis/citation/CBB001201437/) unapi

Article Zachmann, Karin; (2011)
Atoms for Peace and Radiation for Safety---How to Build Trust in Irradiated Foods in Cold War Europe and Beyond (/p/isis/citation/CBB001033642/) unapi

Article Stone, Herbert; (2014)
Sensory Evaluation in the Journal of Food Science---1936 to the Present (/p/isis/citation/CBB001320891/) unapi