Article ID: CBB000640431

Organic Food and Agriculture in the US: Object Conflicts in a Health-Environmental Social Movement (2004)

unapi

Hess, David J. (Author)


Science as Culture
Volume: 13
Pages: 493--513
Publication date: 2004
Language: English


Publication Date: 2004
Edition Details: Special issue on Health, the Environment and Social Movements

Included in

Article Hess, David J. (2004) Health, the Environment and Social Movements. Science as Culture (p. 421). unapi

Citation URI
data.isiscb.org/p/isis/citation/CBB000640431

This citation is part of the Isis database.

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Authors & Contributors
Adams, William Mark
Allen, Barbara L.
Bhattacharya, Sanjoy
Blum, Elizabeth D.
Brown, Phil
Colomina, Beatriz
Journals
Science as Culture
Berichte zur Wissenschaftsgeschichte
Historical Records of Australian Science
History and Anthropology
Publishers
Princeton University
Columbia University
Basic Books
CRC Press
Duke University Press
Orient BlackSwan
Concepts
Environmental health; environmental medicine
Public health
Agriculture
Environmental pollution
Public policy
Science and politics
People
Carson, Rachel Louise
Time Periods
20th century, late
21st century
Places
United States
Louisiana (U.S.)
Vietnam
Austria
Germany
Japan
Institutions
Commonwealth Scientific and Industrial Research Organization (CSIRO) (Australia)
United States Department of Agriculture (USDA)
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