Article Loner, Beatriz Ana; Gill, Lorena Almeida; Scheer, Micaele Irene (2012)
Enfermidade e morte: os escravos na cidade de Pelotas, 1870--1880. História, Ciências, Saúde---Manguinhos (pp. 133-152). (/p/isis/citation/CBB001420624/) unapi

Article Thoms, Ulrike (2012)
Between Promise and Threat. NTM: Zeitschrift für Geschichte der Naturwissenschaften, Technik und Medizin (pp. 181-214). (/p/isis/citation/CBB001420905/) unapi

Book Levenstein, Harvey (2012)
Fear of Food: A History of Why We Worry about What We Eat. (/p/isis/citation/CBB001210041/) unapi

Article Denesuk, Matthew; Wilkinson, Susan (Fall 2011)
Agriculture and Smarter Food Systems. The Bridge: Journal of the National Academy of Engineering (pp. 30-38). (/p/isis/citation/CBB518820586/) unapi

Article Levidow, Les; Boschert, Karin (2011)
Segregating GM Crops: Why a Contentious “Risk” Issue in Europe?. Science as Culture (p. 255). (/p/isis/citation/CBB001034641/) unapi

Article Jacob, Casey J.; Lok, Corie; Morley, Katija; et al. (2011)
Government Management of Two Media-Facilitated Crises Involving Dioxin Contamination of Food. Public Understanding of Science (p. 261). (/p/isis/citation/CBB001034662/) unapi

Article Loeber, Anne (2011)
The Food Chain Reforged: Novel Food Risk Arrangements and the Metamorphosis of a Metaphor. Science as Culture (p. 231). (/p/isis/citation/CBB001034640/) unapi

Article Loeber, Anne; Hajer, Maarten; Levidow, Les (2011)
Agro-food Crises: Institutional and Discursive Changes in the Food Scares Era. Science as Culture (p. 147). (/p/isis/citation/CBB001034636/) unapi

Article Dunn, Elizabeth Cullen (2011)
The Pasteurized State: Milk, Health and the Government of Risk. Endeavour: Review of the Progress of Science (pp. 107-115). (/p/isis/citation/CBB001210133/) unapi

Article Zachmann, Karin (2011)
Atoms for Peace and Radiation for Safety---How to Build Trust in Irradiated Foods in Cold War Europe and Beyond. History and Technology (p. 65). (/p/isis/citation/CBB001033642/) unapi

Article Paul, Katharina T. (2011)
Dutch Food Safety Policy: From “Politics in the Stable” to Stable Politics. Science as Culture (p. 209). (/p/isis/citation/CBB001034639/) unapi

Article Niu, Yahua (2011)
From the National Institutes of Health to the Shanghai Drug and Food Administration: An Interview with Peng Sixun. Chinese Journal for the History of Science and Technology (p. 200). (/p/isis/citation/CBB001221331/) unapi

Book Cranor, Carl F. (2011)
Legally Poisoned: How the Law Puts us at Risk from Toxicants. (/p/isis/citation/CBB001020024/) unapi

Article Roslyng, Mette Marie (2011)
Challenging the Hegemonic Food Discourse: The British Media Debate on Risk and Salmonella in Eggs. Science as Culture (p. 157). (/p/isis/citation/CBB001034637/) unapi

Article Zachmann, Karin; Østby, Per (2011)
An Introduction. History and Technology (p. 1). (/p/isis/citation/CBB001033639/) unapi

Article Kvaal, Stig; Østby, Per (2011)
Sweet Danger---Negotiating Trust in the Norwegian Chocolate Industry 1930--1990. History and Technology (p. 91). (/p/isis/citation/CBB001033643/) unapi

Article Feindt, Peter H.; Kleinschmit, Daniela (2011)
The BSE Crisis in German Newspapers: Reframing Responsibility. Science as Culture (p. 183). (/p/isis/citation/CBB001034638/) unapi

Thesis Frohlich, Xaq Zachary (2011)
Accounting for Taste: Regulating Food Labeling in the “Affluent Society,” 1945--1995. (/p/isis/citation/CBB001567293/) unapi

Thesis Ramsingh, Brigit Lee Naida (2011)
The History of International Food Safety Standards and the Codex Alimentarius (1955--1995). (/p/isis/citation/CBB001567316/) unapi

Thesis Steere-Williams, Jacob (2011)
The Perfect Food and the Filth Disease: Milk, Typhoid Fever, and the Science of State Medicine in Victorian Britain, 1850--1900. (/p/isis/citation/CBB001567315/) unapi