Article Nicole Welk-Joerger (2022)
The Business with “Bugs”: Ruminology and the Commercial Feed Industry in the United States. Journal of the History of Biology (pp. 89-113). (/p/isis/citation/CBB620126843/) unapi

Thesis Kimberly Killion (2022)
The Agricultural Chemist at the Table: Land Grant Colleges, Experiment Stations, and the Birth of Nutrition Science in the United States, 1887-1930. (/p/isis/citation/CBB148130956/) unapi

Book Hay, Amy M. (2021)
The Defoliation of America: Agent Orange Chemicals, Citizens, and Protests. (/p/isis/citation/CBB039979128/) unapi

Article Arnaud Page; Laurent Herment (2021)
The Price of Nitrogen at the End of the Nineteenth Century. Jahrbuch für Wirtschaftsgeschichte / Economic History Yearbook (pp. 49-70). (/p/isis/citation/CBB356539392/) unapi

Article Rajendra Prasad; Y. S. Shivay (2021)
A Brief History of the Fertilizer Nitrogen. Indian Journal of History of Science (pp. 60-64). (/p/isis/citation/CBB330591904/) unapi

Article Corinna Guerra (2021)
A terrifying poison or a cheap fertilizer? The life and death of Mount Vesuvius ash. Science in Context (pp. 281-296). (/p/isis/citation/CBB265263971/) unapi

Article José Ramón Bertomeu-Sánchez (2019)
Arsenical Pesticides in Early Francoist Spain: Fascism, Autarky, Agricultural Engineers and the Invisibility of Toxic Risks. HOST: Journal of History of Science and Technology (pp. 76-105). (/p/isis/citation/CBB952185755/) unapi

Article Matthew Holmes (2019)
Melancholy Consequences: Britain's Long Relationship with Agricultural Chemicals Since the Mid-Eighteenth Century. Environment and History (pp. 117-134). (/p/isis/citation/CBB437687860/) unapi

Book Raffaello Lambruschini; Veronica Gabbrielli (2019)
Agricoltura come scienza: Tutti gli scritti di Raffaello Lambruschini (1822-1873). (/p/isis/citation/CBB533105141/) unapi

Book Anthony S. Travis (2018)
Nitrogen Capture: The Growth of an International Industry. (/p/isis/citation/CBB376496330/) unapi

Book Richard J. Sundberg (2017)
The Chemical Century: Molecular Manipulation and Its Impact on the 20th Century. (/p/isis/citation/CBB424091416/) unapi

Article Arnaud Page (2016)
“The Greatest Victory Which the Chemist Has Won in the Fight (…) Against Nature”: Nitrogenous Fertilizers in Great Britain and the British Empire, 1910s–1950s. History of Science (pp. 383-398). (/p/isis/citation/CBB391098643/) unapi

Article Peter M. Jones (2016)
Making Chemistry the ‘Science’ of Agriculture, C. 1760–1840. History of Science (pp. 169-194). (/p/isis/citation/CBB241370646/) unapi

Article Travis, Anthony S. (2014)
The Emerging Role of Titrimetry in Late Nineteenth-Century Industrial Problem Solving: The Example of Trace Analysis for Perchlorate in Chile Saltpetre. Ambix: Journal of the Society for the History of Alchemy and Chemistry (pp. 67-94). (/p/isis/citation/CBB001201039/) unapi

Article Stone, Herbert (2014)
Sensory Evaluation in the Journal of Food Science---1936 to the Present. Journal of Food Science. (/p/isis/citation/CBB001320891/) unapi

Article Mark R. Finlay (2013)
Chemurgy and the Land Grant Colleges: Bridging Agriculture, Industry and Chemistry in the 1930s and Beyond. Bulletin for the History of Chemistry (p. 114). (/p/isis/citation/CBB001469885/) unapi

Article Rae, Ian D.; Brock, William H. (2013)
Liebig's Australian Connection: James King's Scientific Viticulture. Historical Records of Australian Science (pp. 189-206). (/p/isis/citation/CBB001213669/) unapi

Book Cressy, David (2013)
Saltpeter: The Mother of Gunpowder. (/p/isis/citation/CBB001201311/) unapi

Book Raffaello Lambruschini; Veronica Gabbrielli (2013)
Agricoltura come scienza: Tutti gli scritti di Raffaello Lambruschini (1822-1873). (/p/isis/citation/CBB172093910/) unapi

Article Bediaga, Begonha (2012)
A moléstia da cana-de-açúcar na década de 1860: a lavoura em busca das ciências. História, Ciências, Saúde---Manguinhos (pp. 1255-1273). (/p/isis/citation/CBB001420614/) unapi