Book ID: CBB491047684

Biotechnologie: van wetenschap naar winkelschap revisited: een historische analyse van de Biotech bij multinational Unilever (2017)

unapi

Helvoort, Ton van (Author)
Berkers, Eric (Author)
Davids, Mila (Author)


Stichting Historie der Techniek


Publication Date: 2017
Physical Details: 89
Language: Dutch; Flemish

In 1988, scientists and technologists from the Unilever Research Laboratory Vlaardingen published the booklet Biotechnology: From science to shopping. In it, they outlined how the New Biotechnology - adapting or modifying genetic material - could be used for Unilever products. The impetus for this New Biotechnology took place from the 1970s, particularly in American university laboratories. The New Biotech meanwhile as an important economic innovation.

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Citation URI
https://data.isiscb.org/isis/citation/CBB491047684/

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Authors & Contributors
Sasges, Gerard
Kent H. Redford
Estrella Martínez-Rodrigo
Neumeyer, Sybille
Ladisch, Michael
Victoria Mas, Juan Salvador
Journals
Social Studies of Science
East Asian Science, Technology and Society: An International Journal
Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences
Notes and Records: The Royal Society Journal of the History of Science
Industrial and Corporate Change
Centaurus: International Magazine of the History of Mathematics, Science, and Technology
Publishers
University of Maryland, College Park
Yale University Press
University Press of New England
University of Chicago Press
Prometheus Books
Princeton University Press
Concepts
Biotechnology industry
Biotechnology
Science and industry
Agriculture
Science and politics
Pharmaceutical industry
People
Jōkichi Takamine
Merton, Robert K.
Margulis, Lynn
Calmette, Albert
Time Periods
20th century, late
21st century
20th century, early
20th century
19th century
Places
United States
Singapore
Europe
Great Britain
England
Edinburgh
Institutions
United States Department of Agriculture (USDA)
Royal Society of London
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