White, Stacey Swearingen (Author)
Brown, J. Christopher (Author)
Gibson, Jane W. (Author)
Hanley, Eric (Author)
Earnhart, Dietrich H. (Author)
Recent interest in biofuels as an alternative energy source has spurred considerable changes in agricultural practice worldwide. These changes will be more pronounced as second-generation biofuels, such as switch grass, gain prominence; this article examines the cultural factors associated with the decisions U.S. farmers face in targeting crops for fuel production instead of food. Through an interdisciplinary assessment of the dynamics of farmers' behavior, developed herein is a theoretical framework to analyze how farmers grapple with shifting expectations of their function.
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Pierce, John C.;
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Yannick Rumpala;
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Flooding and the Framing of Risk in British Broadsheets, 1985--2010
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Cong Cao;
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GMO China: how global debates transformed China's agricultural biotechnology policies
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Mills, Lisa Nicole;
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Science and Social Context: The Regulation of Recombinant Bovine Growth Hormone in North America
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Firkus, Angela;
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The Agricultural Extension Service and Non-Whites in California, 1910--1932
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Oatsvall, Neil;
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Atomic Agriculture: Policymaking, Food Production, and Nuclear Technologies in the United States, 1945--1960
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