Article ID: CBB073305395

London's Soap Industry and the Development of Global Ghost Acres in the Nineteenth Century (2021)

unapi

John Knight and Sons soap company, like other successful soap manufacturers in Greater London, grew during the nineteenth century by combining technological innovation and marketing to sell increasing quantities of a product the British public increasingly saw as a symbol of their advanced civilisation. They did not struggle with the ecological limits of their regional hinterlands to provide the raw materials, as they relied on growing quantities of tallow, rosin and other commodities supplied from overseas ghost acres. John Knight and Sons linked consumers to environmental transformations and large-scale colonial dispossession in Europe, the Americas and Australasia. Millions of sheep and cattle were raised on the abundant grasslands found on the Eurasian steppe, the Pampas, the Great Plains and in Australasia, many of which were killed and processed only for their tallow, skins or hides. Economic and environmental factors created significant instability in the global tallow supply, but the end result was greater quantities of cheaper tallow shipped to market in London. These global ghost acres made the nineteenth century success of John Knight and Sons and other major soap producers in Greater London possible.

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Authors & Contributors
Specht, Joshua Albert
Anja Timmermann
Hwang, Kyoryen
Wise, Michael
Auderset, Juri
Alex Blanchette
Concepts
Industrial agriculture
Livestock
Soap and soapmaking
Agriculture
Botany
Meat industry and trade
Time Periods
19th century
20th century, early
20th century
18th century
21st century
20th century, late
Places
United States
Great Britain
Canada
South Carolina (U.S.)
Hawaii (U.S.)
Washington (state, U.S.)
Institutions
United States. Dept. of Agriculture
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