Book ID: CBB031473898

The Globalization of Wheat: A Critical History of the Green Revolution (2022)

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In The Globalization of Wheat, Marci R. Baranski explores Norman Borlaug’s complicated legacy as godfather of the Green Revolution. Winner of the Nobel Peace Prize in 1970 for his role in fighting global hunger, Borlaug, an American agricultural scientist and plant breeder who worked for the Rockefeller Foundation, left a legacy that divides opinions even today. His high-yielding dwarf wheat varieties, known as miracle seeds, effectively doubled and tripled crop yields across the globe, from Kenya to India and Argentina to Mexico due to their wide adaptation. But these modern seeds also required expensive chemical fertilizers and irrigation, both of which were only available to wealthier farmers. Baranski argues that Borlaug’s new technologies ultimately privileged wealthier farmers, despite assurances to politicians that these new crops would thrive in diverse geographies and benefit all farmers. As large-scale monocultures replaced traditional farming practices, these changes were codified into the Indian wheat research system, thus limiting attention to traditional practices and marginal environments. In the shadow of this legacy, and in the face of accelerating climate change, Baranski brings new light to Borlaug’s role in a controversial concept in agricultural science.

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Reviewed By

Review Michele Sollai (2023) Review of "The Globalization of Wheat: A Critical History of the Green Revolution". Environmental History (pp. 787-789). unapi

Review Timothy Lorek (2024) Review of "The Globalization of Wheat: A Critical History of the Green Revolution". British Journal for the History of Science (pp. 140-142). unapi

Review Peter A. Coclanis (2023) Review of "The Globalization of Wheat: A Critical History of the Green Revolution". The Journal of Interdisciplinary History (pp. 266-267). unapi

Citation URI
https://data.isiscb.org/isis/citation/CBB031473898/

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Authors & Contributors
Baranski, Marci R.
Anderson, J. L.
Blackmar, Elizabeth
Curry, Helen Anne
Iida, Kaori
Laveaga, Gabriela Soto
Journals
Agricultural History
East Asian Science, Technology and Society: An International Journal
Historia Scientiarum: International Journal of the History of Science Society of Japan
Isis: International Review Devoted to the History of Science and Its Cultural Influences
Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences
Publishers
University of Chicago Press
Yale University
Columbia University
Columbia University Press
Knopf
Northern Illinois University Press
Concepts
Agriculture
Green revolution
Wheat
Agricultural technology
Botany
Science and politics
People
Borlaug, Norman Ernest
Kihara, Hitoshi
Vogt, William
Time Periods
20th century, late
20th century
19th century
20th century, early
21st century
Modern
Places
United States
India
China
Mexico
Japan
Brazil
Institutions
Rockefeller Foundation
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