Although afternoon tea was a cornerstone of sociability in the late Victorian and Edwardian periods, there is little information about its lived experience. Most discussions of tea in scholarly literature are based on information contained in advice books. Drawing especially from the reporting found in Saturday Night magazine, this article provides a more realistic understanding of how the rite was conducted in Toronto. Further, it argues that as a device intended to promote circulation in the modern city, tea was linked fundamentally to an emerging liberal order. As problems associated with tea became more pronounced with the growth of the city, the location of tea began to shift from domestic to commercial settings, and the scale of gatherings began to be much more intimate. While the lure of commercial culture undoubtedly pulled women downtown, they were also pushed there by the mounting inconvenience of a primary social ritual.
...More
Article
Reaume, Geoffrey;
(1997)
Accounts of abuse of patients at the Toronto Hospital for the Insane, 1883-1937
(/isis/citation/CBB000079758/)
Book
Stacie Burke;
(2018)
Building Resistance: Children, Tuberculosis, and the Toronto Sanatorium
(/isis/citation/CBB832555241/)
Book
Dennis, Richard;
(2008)
Cities in Modernity: Representations and Productions of Metropolitan Space, 1840--1930
(/isis/citation/CBB000953908/)
Article
Phillips, William H.;
(2010)
The Democratization of Invention in the American South: Antebellum and Postbellum Technology Markets in the United States
(/isis/citation/CBB001211701/)
Book
Winder, Gordon M.;
(2012)
The American Reaper: Harvesting Networks and Technology, 1830--1910
(/isis/citation/CBB001253001/)
Article
Bernardita Escobar Andrae;
Nelson Arellano Escudero;
(Summer 2019)
Green Innovation from the Global South: Renewable Energy Patents in Chile, 1877–1910
(/isis/citation/CBB305701632/)
Book
David B. Sicilia;
David G. Wittner;
(2021)
Strands of Modernization: The Circulation of Technology and Business Practices in East Asia, 1850-1920
(/isis/citation/CBB020658174/)
Article
Francisco J. Medina-Albaladejo;
Salvador Calatayud;
(2020)
Unequal access to food during the nutritional transition: evidence from Mediterranean Spain
(/isis/citation/CBB944123660/)
Book
French, Michael;
Phillips, Jim;
(2000)
Cheated Not Poisoned? Food Regulation in the United Kingdom, 1875-1938
(/isis/citation/CBB000101232/)
Chapter
Roberto Lorenzetti;
(2022)
Il mago del grano. La rivoluzione verde di Nazareno Strampelli
(/isis/citation/CBB659485275/)
Book
Kraft, James P.;
(1996)
Stage to studio: Musicians and the sound revolution, 1890--1950
(/isis/citation/CBB001181272/)
Article
Sturchio, Jeffrey L.;
Galambos, Louis;
(2011)
The German Connection: Merck and the Flow of Knowledge from Germany to the United States, 1880--1930
(/isis/citation/CBB001211696/)
Chapter
Diamond, Cora;
(2010)
Inheriting from Frege: The Work of Reception, as Wittgenstein Did It
(/isis/citation/CBB001211660/)
Article
Jed Z. Buchwald;
(2016)
Politics, Morality, Innovation, and Misrepresentation in Physical Science and Technology
(/isis/citation/CBB057193115/)
Multimedia Object
Claire Clark;
Williams, Elizabeth A.;
(2020)
Elizabeth A. Williams, “Appetite and Its Discontents: Science, Medicine, and the Urge to Eat, 1750-1950” (U Chicago Press, 2020)
(/isis/citation/CBB564940117/)
Book
Wallach, Jennifer Jensen;
(2013)
How America Eats: A Social History of U.S. Food and Culture
(/isis/citation/CBB001202133/)
Article
Antonello La Vergata;
(2019)
Food, Nerves, and Fertility. Variations on the Moral Economy of the Body, 1700–1920
(/isis/citation/CBB469967440/)
Article
Cristiano Turbil;
(2020)
Science in the Kitchen and beyond: Cooking with Pellegrino Artusi in Post-Unified Italy
(/isis/citation/CBB762424863/)
Article
Alessandro Porro;
Deborah Sabrina Iannotti;
Francesco Auxilia;
Silvana Castaldi;
Maria Antonella Piga;
Bruno Falconi;
Antonia Francesca Franchini;
(2022)
Kashrut in hospital (1817-1919)
(/isis/citation/CBB381865338/)
Article
Gareth Austin;
(2014)
Vent for surplus or productivity breakthrough? The Ghanaian cocoa take-off, c. 1890–1936
(/isis/citation/CBB928283075/)
Be the first to comment!