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Article ID: CBB001420704

Você já comeu DNA hoje? Divulgação científica durante a Semana da Ciência e Tecnologia no Brasil (2013)

Possik, Patricia Abrao (Author)
Shumiski, Livia Cantisani (Author)
Correa, Elisete Marcia (Author)
Maia, Roberta de Assis (Author)
Medaglia, Adriana (Author)
Mourao, Lucivana Prata de Souza (Author)
Pereira, Jairo Marques Campos (Author)
Persuhn, Darlene Camati (Author)
Rufier, Myrthes (Author)
Santos, Marcelo (Author)
Sobreira, Marise (Author)
Elblink, Marcia Triunfol (Author)

História, Ciências, Saúde---Manguinhos
Volume: 20, suppl. 1
Issue: suppl. 1
Pages: 1353-1362

DOI: 10.1590/S0104-59702013000400014

Publication Date: 2013
Edition Details: Article in a supplementary issue on science communication
Language: Portuguese

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Science and technology, relationships Public understanding of science Genetics Public opinion Communication of scientific ideas DNA; RNA 21st century Brazil

During the first National Science and Technology Week held in 2004, science centers and museums, universities and schools engaged in activities with the idea of divulging science to the people. Demonstrations of the extraction of DNA from fruits were conducted in supermarkets in 11 Brazilian cities by two institutions, DNA Vai à Escola and Conselho de Informação e Biotecnologia. This article describes the formation of a national network of people interested in communicating information about genetics to the lay public and the implementation of a low-cost science communication activity in different parts of the country simultaneously. It also analyzes the impact caused by this initiative and the perceptions of those involved in its organization.

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Article Pedraz, Miguel Vicente (2013) Cuerpo y sociedad en el Libro de la anathomía del hombre, de Bernardino Montaña de Monserrate: el sueño político de un anatomista. História, Ciências, Saúde---Manguinhos (pp. 1121-1135). unapi

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