Article ID: CBB001420614

A moléstia da cana-de-açúcar na década de 1860: a lavoura em busca das ciências (2012)

unapi

The Imperial Instituto Fluminense de Cultura (Fluminense Imperial Institute of Agriculture) encouraged debate with a view to eradicating the blight that devastated sugar cane plantations in the State of Bahia. Rural landowners, government officials and men of science participated in the discussions. The article presents the context of the sciences applied to agriculture, especially agricultural chemistry and the repercussions of the 'discoveries' of Justus Liebig in Brazil. The debate at the Imperial Instituto about the sugar cane blight was analyzed, together with the ideas espoused there and the characters involved in the issue. The procedures and solutions presented are studied, as well as the formation of knowledge networks around the agricultural sciences, which was in the process of institutionalization at the time.

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Authors & Contributors
Yokota, Tokuo
Ogawa, Mariko
Jones, Terry-Ann
Geetashree Singh
Ortega, José Guadalupe
Holmes, Matthew
Journals
化学史研究 [Kagakushi kenkyū; Journal of the Japanese Society for the History of Chemistry]
Journal of Global History
Historical Records of Australian Science
Transfers
Mitteilungen der Gesellschaft Deutscher Chemiker, Fachgruppe Geschichte der Chemie
Llull: Revista de la Sociedad Española de Historia de las Ciencias y de las Técnicas
Publishers
University of North Carolina Press
Oxford University Press
Bromyard & District Local History Society
Justus Liebig-Universität Giessen
Concepts
Agricultural chemistry
Agriculture
Sugar and sugar industry
Economic botany; plant cultivation; horticulture
Forests and forestry
Science and government
People
Liebig, Justus von
King, James
Stöckhardt, Julius Adolph
Lawes, John Bennet
Kalm, Pehr
Gilbert, Joseph Henry
Time Periods
19th century
18th century
20th century, early
21st century
20th century
Early modern
Places
Brazil
England
Australia
Atlantic Ocean
Mecklenburg (Germany)
New South Wales (Australia)
Institutions
Royal Agricultural Society of England
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