IsisCB Explore

Article ID: CBB001221614

Introduction (2012)

Orland, Barbara (Author)
Spary, E. C. (Author)

Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences
Volume: 43
Pages: 317--322

Publication Date: 2012
Edition Details: Introduction to a special section: “Assimilating Knowledge---Food and Nutrition in Early Modern Physiologies”
Language: English

Outside Links

WorldCat

Google Scholar

JSTOR

Academia.edu

Food and foods Medicine Public understanding of medicine Metabolism; physiological chemistry Human physiology Nutrition Public health Digestion 16th century Early modern 17th century 18th century

Description Contents:

Includes Series Articles

Article Albala, Ken (2012) Food for Healing: Convalescent Cookery in the Early Modern Era. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 323). unapi

Article Clericuzio, Antonio (2012) Chemical and Mechanical Theories of Digestion in Early Modern Medicine. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 329). unapi

Article Smith, Justin E. H. (2012) Diet, Embodiment, and Virtue in the Mechanical Philosophy. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 338). unapi

Article Guerrini, Anita (2012) Health, National Character and the English Diet in 1700. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 349). unapi

Article Orland, Barbara (2012) The Fluid Mechanics of Nutrition: Herman Boerhaave's Synthesis of Seventeenth-Century Circulation Physiology. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 357). unapi

Article Stolberg, Michael (2012) “Abhorreas Pinguedinem”: Fat and Obesity in Early Modern Medicine (c. 1500--1750). Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 370). unapi

Article Dacome, Lucia (2012) Balancing Acts: Picturing Perspiration in the Long Eighteenth Century. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 379). unapi

Article Williams, Elizabeth A. (2012) Sciences of Appetite in the Enlightenment, 1750--1800. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 392). unapi

Article Stahnisch, Frank W. (2012) The Emergence of Nervennahrung: Nerves, Mind and Metabolism in the Long Eighteenth Century. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 405). unapi

Article Pennell, Sara (2012) “A Matter of So Great Importance to My Health”: Alimentary Knowledge in Practice. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 418). unapi

Citation URI

http://data.isiscb.org/isis/citation/CBB001221614/

Citations Indexes

Similar Citations

Article Guerrini, Anita; (2012)
Health, National Character and the English Diet in 1700 (/isis/citation/CBB001221618/)

Article Clericuzio, Antonio; (2012)
Chemical and Mechanical Theories of Digestion in Early Modern Medicine (/isis/citation/CBB001221616/)

Article Pennell, Sara; (2012)
“A Matter of So Great Importance to My Health”: Alimentary Knowledge in Practice (/isis/citation/CBB001221624/)

Article Stolberg, Michael; (2012)
“Abhorreas Pinguedinem”: Fat and Obesity in Early Modern Medicine (c. 1500--1750) (/isis/citation/CBB001221620/)

Article Williams, Elizabeth A.; (2012)
Sciences of Appetite in the Enlightenment, 1750--1800 (/isis/citation/CBB001221622/)

Book David Gentilcore; (2015)
Food and Health in Early Modern Europe: Diet, Medicine and Society, 1450-1800 (/isis/citation/CBB439265156/)

Article Newton, Gill; (2011)
Infant Mortality Variations, Feeding Practices and Social Status in London between 1550 and 1750 (/isis/citation/CBB001210674/)

Chapter Williams, Elizabeth A.; (2012)
Food and Feeling: “Digestive Force” and the Nature of Morbidity in Vitalist Medicine (/isis/citation/CBB001200746/)

Article Sarah Toulalan; (2016)
‘Elderly years cause a Total dispaire of Conception’: Old Age, Sex and Infertility in Early Modern England (/isis/citation/CBB965755183/)

Article Honma, Eio; (2002)
Cartesian Theory of the Concoction in the Stomach (/isis/citation/CBB000300353/)

Article Carlos A Almenara; Annie Aimé; Christophe Maïano; (2020)
Vinegar and weight loss in women of eighteenth-century France: a lesson from the past (/isis/citation/CBB663437918/)

Article Paulina Oszajca; (2016)
Oro Liquido: Storia dell’uso terapeutico del miele in Polonia (/isis/citation/CBB658542534/)

Book Saverio Manetti; Lucia Bigliazzi; Luciana Bigliazzi; (2020)
I grani, i pani e i popoli. Le antiche varietà di frumento, le «biade», le «piante esotiche» descritte da Saverio Manetti (1765) con le annotazioni autografe dell’autore (/isis/citation/CBB365098940/)

Article Hammond, Mitchell Lewis; (2011)
Medical Examination and Poor Relief in Early Modern Germany (/isis/citation/CBB001210673/)

Book Churchill, Wendy D.; (2012)
Female Patients in Early Modern Britain: Gender, Diagnosis, and Treatment (/isis/citation/CBB001252485/)

Book Crawshaw, Jane L. Stevens; (2012)
Plague Hospitals: Public Health for the City in Early Modern Venice (/isis/citation/CBB001200915/)

Article Orland, Barbara; (2012)
The Fluid Mechanics of Nutrition: Herman Boerhaave's Synthesis of Seventeenth-Century Circulation Physiology (/isis/citation/CBB001221619/)

Article Honma, Elio; (2004)
Gassendi's Physiology in His Animadversiones (1649) (/isis/citation/CBB000500454/)

Article Dacome, Lucia; (2012)
Balancing Acts: Picturing Perspiration in the Long Eighteenth Century (/isis/citation/CBB001221621/)

Thesis Ragland, Evan R.; (2012)
Experimenting with Chemical Bodies: Science, Medicine, and Philosophy in the Long History of Reinier De Graaf's Experiments on Digestion, from Harvey and Descartes to Claude Bernard (/isis/citation/CBB001567389/)