Levenstein, Harvey A. (Author)
University of Chicago Press
Physical Details: 232 pp.; ill.
Language: English
Review Dionisio, Jennifer (2013) Review of "Fear of Food: A History of Why We Worry about What We Eat". Chemical Heritage.
Review Prendergast, Neil (2014) Review of "Fear of Food: A History of Why We Worry about What We Eat". Agricultural History (pp. 455-456).
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