Book ID: CBB001201779

Growing Stories from India: Religion and the Fate of Agriculture (2012)

unapi

Sanford, A. Whitney (Author)


University Press of Kentucky


Publication Date: 2012
Edition Details: Foreword by Vandana Shiva.
Physical Details: xv + 269 pp.; ill.; maps; bibl.; index
Language: English

The costs of industrial agriculture are astonishing in terms of damage to the environment, human health, animal suffering, and social equity, and the situation demands that we expand our ecological imagination to meet this crisis. In response to growing dissatisfaction with the existing food system, farmers and consumers are creating alternate models of production and consumption that are both sustainable and equitable. In Growing Stories from India: Religion and the Fate of Agriculture, author A. Whitney Sanford uses the story of the deity Balaram and the Yamuna River as a foundation for discussing the global food crisis and illustrating the Hindu origins of agrarian thought. By employing narrative as a means of assessing modern agriculture, Sanford encourages us to reconsider our relationship with the earth. Merely creating new stories is not enough---she asserts that each story must lead to changed practices. Growing Stories from India demonstrates that conventional agribusiness is only one of many options and engages the work of modern agrarian luminaries to explore how alternative agricultural methods can be implemented. A. Whitney Sanford, associate professor of religion at t

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Reviewed By

Review Riley, Matthew T. (2013) Review of "Growing Stories from India: Religion and the Fate of Agriculture". Worldviews (p. 273). unapi

Citation URI
https://data.isiscb.org/isis/citation/CBB001201779/

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Authors & Contributors
Parrinello, Giacomo
Roberto Lorenzetti
Warren, Wilson J.
Danilo Gasparini
Collantes, Fernando
John Hoenig
Journals
Human Ecology: An Interdisciplinary Journal
Technology and Culture
Journal of the History of Medicine and Allied Sciences
Journal of American Culture
History and Technology
Food, Culture and Society
Publishers
Cierre edizioni
University of Wisconsin at Madison
Iowa State University
University of Iowa Press
University of Chicago Press
Routledge
Concepts
Food industry and trade
Agriculture
Food and foods
Agricultural technology
Industrialization
Environment
People
Strampelli, Nazareno
Plumwood, Val
Haraway, Donna Jeanne
Time Periods
20th century
19th century
21st century
20th century, early
20th century, late
Modern
Places
India
United States
Spain
Italy
Europe
China
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