Themen der deutschen Ernährungswissenschaft in den vierziger und fünfziger Jahren im Spiegel zentraler Zeitschriften. Ein Blick auf Die Ernährung, die Ernährung und Verpflegung, die Ernährungs-Umschau, die Ernährungsforschung und Die Nahrung (2006)
Book Bruch, Rüdiger vom; Gerhardt, Uta; Pawliczek, Aleksandra (2006) Kontinuitäten und Diskontinuitäten in der Wissenschaftsgeschichte des 20. Jahrhunderts.
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