Article ID: CBB000774072

White Sugar Production in [the] Owari Clan during [the] Horeki Era (1751--1763)---Focusing on the Original Author of the Tousei Hiketu (2006)

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Arao, Miyo (Author)


科学史研究 Kagakusi Kenkyu (History of Science)
Volume: 45
Pages: 157--161


Publication Date: 2006
Edition Details: [Translated title.] In Japanese.
Language: Japanese

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Authors & Contributors
Robert, Jean-Noël
Tsuru, Shuntaro
Marsone, Pierre
Francks, Penelope
Zhang, Jian-wei
Yuan, Min
Journals
科学史研究 Kagakusi Kenkyu (History of Science)
Historia Scientiarum: International Journal of the History of Science Society of Japan
Ziran Kexueshi Yanjiu (Studies in the History of Natural Sciences)
Revue des Questions Scientifiques
Nei Menggu Shifan Daxue Xuebao (Ziran Kexue Ban)
Journal of Global History
Publishers
Stanford University Press
Princeton University Press
Presses Universitaires de Vincennes
Columbia University
Concepts
East Asia, civilization and culture
Cross-cultural interaction; cultural influence
Mathematics
Agriculture
Medicine
Sugar and sugar industry
People
Takebe, Katahiro
Seki, Takakazu
Nagoya, Gen'i
Gennai, Hiraga
Time Periods
Edo period (Japan, 1603-1868)
18th century
17th century
19th century
Meiji period (Japan, 1868-1910)
Qing dynasty (China, 1644-1912)
Places
Japan
China
Taiwan
Institutions
Jesuits (Society of Jesus)
Comments

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