Needham, Joseph (Author)
Huang, H. T. (Editor)
Cambridge University Press
Physical Details: xxviii + 741 pp., illus., figs., tables, bibl., index
Language: English
Review Wagner, Donald B. (2005) Review of "Biology and Biological Technology. Volume 6, Part 5, Fermentations and Food Science". British Journal for the History of Science (p. 103).
Review Engelhardt, Ute (2008) Review of "Biology and Biological Technology. Volume 6, Part 5, Fermentations and Food Science". East Asian Science, Technology, and Medicine (p. 82).
Review Schmalzer, Sigrid (2002) Review of "Biology and Biological Technology. Volume 6, Part 5, Fermentations and Food Science". Technology and Culture (p. 407).
Review Chao, Yüan-ling (2002) Review of "Biology and Biological Technology. Volume 6, Part 5, Fermentations and Food Science". Journal of the History of Medicine and Allied Sciences (p. 351).
Essay Review Hanson, Marta E. (2007) Needham's Heavenly Volumes and Earthly Tomes. Early Science and Medicine: A Journal for the Study of Science, Technology and Medicine in the Pre-modern Period (pp. 405-432).
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