Article
Tansey, E.M.;
(1994)
Protection against dog distemper and dogs protection bills: The Medical Research Council and anti-vivisectionist protest, 1911-1933
(/isis/citation/CBB000064539/)
Article
Bryder, Linda;
(1985)
Tuberculosis and the Medical Research Council, 1911-1939
(/isis/citation/CBB000035156/)
Book
Smith, David F.;
(1997)
Nutrition in Britain: Science, scientists, and politics in the 20th century
(/isis/citation/CBB000075242/)
Article
Welshman, John;
(1987)
School meals and the problem of malnutrition in England and Wales, 1900-1939
(/isis/citation/CBB000042161/)
Article
Petty, Celia;
(1987)
Food, poverty and growth: The application of nutrition science, 1918-1939
(/isis/citation/CBB000051592/)
Article
Welshman, John;
(1997)
School meals and milk in England and Wales, 1906-45
(/isis/citation/CBB000075594/)
Article
Tansey, E. M.;
(2008)
Keeping the Culture Alive: The Laboratory Technician in Mid-Twentieth-Century British Medical Research
(/isis/citation/CBB000774227/)
Chapter
Chalmers, Iain;
(2005)
Statistical Theory Was Not the Reason That Randomization Was Used in the British Medical Research Council's Clinical Trial of Streptomycin for Pulmonary Tuberculosis
(/isis/citation/CBB000772040/)
Article
Bud, Robert;
(2008)
Upheaval in the Moral Economy of Science? Patenting, Teamwork and the World War II Experience of Penicillin
(/isis/citation/CBB000850055/)
Book
Floud, Roderick;
Wachter, Kenneth;
Gregory, Annabel;
(1990)
Height, health, and history: Nutritional status in the United Kingdom, 1750-1980
(/isis/citation/CBB000042703/)
Book
Oddy, Derek J.;
Miller, Derek S.;
(1985)
Diet and health in modern Britain
(/isis/citation/CBB000035664/)
Article
Walter, John;
(1987)
The economy of famine in early modern England
(/isis/citation/CBB000041806/)
Article
Guerrini, Anita;
(1999)
A diet for a sensitive soul: Vegetarianism in 18th-century Britain
(/isis/citation/CBB000082083/)
Article
Watt, James;
(1987)
The influence of nutrition upon achievement in maritime history
(/isis/citation/CBB000041902/)
Article
Crawford, E. Margaret;
(1984)
Death, diet, and disease in Ireland, 1850: A case study of nutritional deficiency
(/isis/citation/CBB000006427/)
Article
Finlay, Mark R.;
(1992)
Quackery and cookery: Justus von Liebig's Extract of Meat and the theory of nutrition in the Victorian age
(/isis/citation/CBB000062252/)
Chapter
Schaffer, Simon;
(1996)
Piety, physic and prodigious abstinence
(/isis/citation/CBB000076830/)
Article
Komlos, John;
(1990)
Nutrition, population growth, and the Industrial Revolution in England
(/isis/citation/CBB000050543/)
Article
Collins, E. J. T.;
(1975)
Dietary change and cereal consumption in Britain in the 19th century
(/isis/citation/CBB000009187/)
Article
Appleby, Andrew B.;
(1975)
Nutrition and disease: The case of London, 1550-1750
(/isis/citation/CBB000021016/)
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