Article ID: CBB000029985

“Venturing on the borderline”: Audrey Richard's ethnographic contribution to the “hungry thirties” debate in Africa, 1927-1942 (1987)

unapi

Description “Intensive archival work on the biographical records of a single member of the Modernist Group of social anthropologists at the London School of Economics in the 1920s and 1930s, sheds light on the problems of addressing the question of hunger in rural areas in the then colonies.”


Citation URI
https://data.isiscb.org/isis/citation/CBB000029985/

Similar Citations

Article Worboys, Michael; (1987)
The “discovery” of colonial malnutrition (/isis/citation/CBB000042062/)

Article Gladstone, Jo; (1986)
Significant sister: Autonomy and obligation in Audrey Richard's early fieldwork (/isis/citation/CBB000038907/)

Article Rodrigues, Eugénia; (2014)
Discurso médico e práticas alimentares no Hospital Real de Moçambique no início do século XIX (/isis/citation/CBB001420725/)

Book Lacey Sparks; (2023)
Women and the Rise of Nutrition Science in Interwar Britain and British Africa (/isis/citation/CBB595780963/)

Book Smith-Howard, Kendra; (2014)
Pure and Modern Milk: An Environmental History since 1900 (/isis/citation/CBB001452074/)

Chapter Bridget Egan; Joyce Goodman; (2018)
Household and Domestic Science: Entangling the Personal and the Professional (/isis/citation/CBB228154008/)

Book Diana Brown; (2019)
The Unconventional Career of Muriel Bell (/isis/citation/CBB898859825/)

Thesis Simmons, Dana Jean; (2004)
Minimal Frenchmen: Science and Standards of Living, 1840--1960 (/isis/citation/CBB001560916/)

Article Kristin Burnett; Travis Hay; Lori Chambers; (2016)
Settler Colonialism, Indigenous Peoples and Food: Federal Indian policies and nutrition programs in the Canadian North since 1945 (/isis/citation/CBB797467353/)

Article Nicole Tarulevicz; (2015)
“I Had No Time to Pick Out the Worms”: Food adulteration in Singapore, 1900–1973 (/isis/citation/CBB006007271/)

Book Wallach, Jennifer Jensen; (2013)
How America Eats: A Social History of U.S. Food and Culture (/isis/citation/CBB001202133/)

Book Tom Scott-Smith; (2020)
On an Empty Stomach: Two Hundred Years of Hunger Relief (/isis/citation/CBB138751996/)

Book Nadja Durbach; (2020)
Many Mouths: The Politics of Food in Britain from the Workhouse to the Welfare State (/isis/citation/CBB693159750/)

Thesis Mudry, Jessica Joanne; (2004)
An Appetite for Numbers: Quality, Quantity and American Food (/isis/citation/CBB001561736/)

Authors & Contributors
Scott-Smith, Tom
Brown, Diana
Tarulevicz, Nicole
Egan, Bridget
Hay, Travis
Lacey Sparks
Concepts
Nutrition; dietetics
Food and foods
Science and government
Public health
Food supply
Food science; food technology
Time Periods
20th century
19th century
21st century
20th century, late
20th century, early
18th century
Places
Africa
United States
Great Britain
Lesotho
Singapore
Gabon
Institutions
Kings College of Household and Social Science
United States. Dept. of Agriculture
Comments

Be the first to comment!

{{ comment.created_by.username }} on {{ comment.created_on | date:'medium' }}

Log in or register to comment