Article ID: CBB000006641

E. V. McCollum: Pathfinder in nutrition investigations and world agriculture (1980)


Description Elmer Verner McCollum (1879-1967) investigated the functions of vitamins A, B, C, D, and E. A review of his work at the University of Wisconsin and Johns Hopkins University.

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Authors & Contributors
Smith, David F.
Day, Harry G.
Thoms, Ulrike
Prebluda, Harry J.
Welshman, John
Rafter, Gale W.
Agricultural History
Society for the Social History of Medicine Bulletin
Perspectives in Biology and Medicine
Journal of Nutrition
Historian: Journal of History
Journal of the History of Medicine and Allied Sciences
Johns Hopkins University Press
Pickering & Chatto
Routledge India
University of Rochester Press
University of California Press
Nutrition; dietetics
Food and foods
Public health
Food science; food technology
Science and culture
McCollum, Elmer Verner
Bordehore, José Chabás
Bäck, Carl
Eijkman, Christiaan
Time Periods
20th century
19th century
18th century
British Isles
North America: United States; Canada
United States. Food and Drug Administration

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