Thesis Deirdre Moore (2021)
The Heart of Red: Cochineal in Colonial Mexico and India. (/isis/citation/CBB209904775/) unapi

Thesis Christopher Alexander Gatto (2020)
From Cochineal to Coffee: the Making of a New Rural Economy in Miahuatlán, Oaxaca, 1780-1880. (/isis/citation/CBB951241821/) unapi

Article William Eamon (2018)
Corn, Cochineal, and Quina: The “Zilsel Thesis” in a Colonial Iberian Setting. Centaurus: International Magazine of the History of Mathematics, Science, and Technology (pp. 141-158). (/isis/citation/CBB085994099/) unapi

Article Middleton, Karen (2012)
Renarrating a Biological Invasion: Historical Memory, Local Communities and Ecologists. Environment and History (p. 61). (/isis/citation/CBB001231331/) unapi

Chapter Sinha, Arvind (2010)
Implantation of Commercial Crops: Cochineal Culture and the Regional Ecology in the Eighteenth Century Coromandel. In: Coastal Histories: Society and Ecology in Pre-Modern India (pp. 1-14). (/isis/citation/CBB001500555/) unapi

Book Greenfield, Amy Butler (2005)
A Perfect Red: Empire, Espionage, and the Quest for the Color of Desire. (/isis/citation/CBB000741406/) unapi