Article Andrea Borghini; Nicola Piras; Beatrice Serini (2020)
A gradient framework for wild foods. Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences (p. 101293). (/isis/citation/CBB428341573/) unapi

Article Corinna Treitel (2020)
Nutritional Modernity: The German Case. Osiris: A Research Journal Devoted to the History of Science and Its Cultural Influences (pp. 183-203). (/isis/citation/CBB961301071/) unapi

Article Rebecca J. H. Woods (2020)
The Shape of Meat: Preserving Animal Flesh in Victorian Britain. Osiris: A Research Journal Devoted to the History of Science and Its Cultural Influences (pp. 123-141). (/isis/citation/CBB234289669/) unapi

Article Ted McCormick (2020)
Food, Population, and Empire in the Hartlib Circle, 1639–1660. Osiris: A Research Journal Devoted to the History of Science and Its Cultural Influences (pp. 60-83). (/isis/citation/CBB639961402/) unapi

Book Frances E. Dolan (2020)
Digging the Past: How and Why to Imagine Seventeenth-Century Agriculture. (/isis/citation/CBB800549975/) unapi

Book Chris (Christopher James) Otter (2020)
Diet for a large planet : industrial Britain, food systems, and world ecology. (/isis/citation/CBB015332156/) unapi

Article Raf De Bont (2020)
Eating Game: Proteins, International Conservation and the Rebranding of African Wildlife, 1955–1965. British Journal for the History of Science (pp. 183-205). (/isis/citation/CBB180830596/) unapi

Article John Lidwell-Durnin (2020)
Cultivating Famine: Data, Experimentation and Food Security, 1795–1848. British Journal for the History of Science (pp. 159-181). (/isis/citation/CBB716736744/) unapi

Book Robyn Metcalfe (2019)
Food Routes: Growing Bananas in Iceland and Other Tales from the Logistics of Eating. (/isis/citation/CBB521109496/) unapi

Book Jia-Chen Fu (2019)
The Other Milk: Reinventing Soy in Republican China. (/isis/citation/CBB123708142/) unapi

Article K. Allen (2019)
“The Official Response is Never Enough”. IEEE Annals of the History of Computing (pp. 34-46). (/isis/citation/CBB566761883/) unapi

Article Thor Berger (2019)
Adopting a new technology: potatoes and population growth in the periphery. Economic History Review (pp. 869-896). (/isis/citation/CBB515318056/) unapi

Book Judith Sumner (2019)
Plants go to war: a botanical history of World War II. (/isis/citation/CBB089822194/) unapi

Book Louise Dechêne (2018)
Power and Subsistence: The Political Economy of Grain in New France. (/isis/citation/CBB702364721/) unapi

Book Siegel, Benjamin (2018)
Hungry Nation: Food, Famine, and the Making of Modern India. (/isis/citation/CBB613365040/) unapi

Book Rebecca J. H. Woods (2017)
The Herds Shot Round the World: Native Breeds and the British Empire, 1800-1900. (/isis/citation/CBB281778458/) unapi

Book Brian Fagan (2017)
Fishing: How the Sea Fed Civilization. (/isis/citation/CBB457633728/) unapi

Book Alice Weinreb (2017)
Modern Hungers: Food and Power in Twentieth-Century Germany. (/isis/citation/CBB128387056/) unapi

Book Bryan L. McDonald (2016)
Food Power: The Rise and Fall of the Postwar American Food System. (/isis/citation/CBB483621388/) unapi

Article Kristin Burnett; Travis Hay; Lori Chambers (2016)
Settler Colonialism, Indigenous Peoples and Food: Federal Indian policies and nutrition programs in the Canadian North since 1945. Journal of Colonialism and Colonial History. (/isis/citation/CBB797467353/) unapi