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460 citations
related to Agriculture
Show
460 citations
related to Agriculture as a subject or category
Description Term used during the period 2002-present
Article
Ximo Guillem-Llobat
(2023)
Technology and Subaltern Knowledge at the Catalan Olive Oil Museum.
Technology and Culture
(pp. 909-917).
(/isis/citation/CBB139095210/)
Book
Jan E. Dizard; Mary Zeiss Stange
(2022)
Hunting: A Cultural History.
(/isis/citation/CBB921239382/)
Article
Prakash Kumar
(2022)
Introduction: Seeds and the History of Science.
Isis: International Review Devoted to the History of Science and Its Cultural Influences
(pp. 581-587).
(/isis/citation/CBB144223333/)
Book
Margaret E. Derry
(2022)
Made to Order: The Designing of Animals.
(/isis/citation/CBB211502361/)
Book
Helen Anne Curry
(2022)
Endangered Maize: Industrial Agriculture and the Crisis of Extinction.
(/isis/citation/CBB577676778/)
Book
Mary C. Neuburger
(2022)
Ingredients of Change: The History and Culture of Food in Modern Bulgaria.
(/isis/citation/CBB858226528/)
Book
Danilo Gasparini
(2022)
Cerealia. La civiltà dei cereali nei secoli: storia e storie.
(/isis/citation/CBB512731896/)
Book
Hye-sim Sŏl
(2022)
A Global History of Ginseng: Imperialism, Modernity and Orientalism.
(/isis/citation/CBB648495422/)
Article
Francesca Bray
(2021)
Underground Inspirations: Tuber Sciences and Their Histories.
Isis: International Review Devoted to the History of Science and Its Cultural Influences
(pp. 548-563).
(/isis/citation/CBB613873290/)
Book
Benjamin R. Cohen; Michael S. Kideckel; Anna Zeide
(2021)
Acquired Tastes: Stories about the Origins of Modern Food.
(/isis/citation/CBB228504051/)
Book
Lucas Richert; Jim Mills
(2021)
Cannabis: Global Histories.
(/isis/citation/CBB469806689/)
Article
Julia R. S. Bursten; Catherine Kendig
(2021)
Growing Knowledge: Epistemic Objects in Agricultural Extension Work.
Studies in History and Philosophy of Science
(pp. 85-91).
(/isis/citation/CBB028916046/)
Article
Karen Twigg
(2021)
The Green Years: The Role of Abundant Water in Shaping Postwar Constructions of Rural Femininity.
Environment and History
(pp. 277-301).
(/isis/citation/CBB087503676/)
Article
Helen Anne Curry
(2021)
Taxonomy, Race Science, and Mexican Maize.
Isis: International Review Devoted to the History of Science and Its Cultural Influences
(pp. 1-21).
(/isis/citation/CBB190762642/)
Book
David Stiller
(2021)
Water and agriculture in Colorado and the American West : First in line for the Rio Grande.
(/isis/citation/CBB130455937/)
Article
Dino Güldner
(2021)
Contested Grasslands: Commons and the Unequal Land-Costs to Sustain Soil Fertility in Preindustrial Agriculture.
Social Science History
(pp. 625-655).
(/isis/citation/CBB597215326/)
Article
Arnaud Page; Laurent Herment; Christine Strotmann
(2021)
Fertilisers in the Long 19th Century and Beyond: Usage, Commercialisation and Production (c 1800–1939).
Jahrbuch für Wirtschaftsgeschichte / Economic History Yearbook
(pp. 1-18).
(/isis/citation/CBB336418625/)
Article
Andrea Borghini; Nicola Piras; Beatrice Serini
(2020)
A gradient framework for wild foods.
Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences
(p. 101293).
(/isis/citation/CBB428341573/)
Article
E. C. Spary; Anya Zilberstein
(2020)
On the Virtues of Historical Entomophagy.
Osiris: A Research Journal Devoted to the History of Science and Its Cultural Influences
(pp. 1-19).
(/isis/citation/CBB176048713/)
Book
Ben Marsh
(2020)
Unravelled Dreams: Silk and the Atlantic World, 1500–1840.
(/isis/citation/CBB820343719/)
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