Description: Term used during the period 2002-present

Publication dates of all IsisCB bibliographic records associated with Cooking.

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All records associated with this authority. See a list of 25 records.

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Subject (most recent) See all 25 citations related in this way.

[Article] Juliana Adelman (2018) Invalid Cookery, Nursing and Domestic Medicine in Ireland, c. 1900. Journal of the History of Medicine and Allied Sciences (pp. 188-204). unapi

[Article] Chad Borkenhagen (October 2017) Evidence-based creativity: Working between art and science in the field of fine dining. Social Studies of Science (pp. 630-654). unapi

[Chapter] Elizabeth Spiller (2016) Recipes for Knowledge: Maker’s Knowledge Traditions, Paracelsian Recipes, and the Invention of the Cookbook, 1600–1660. In: Renaissance Food from Rabelais to Shakespeare: Culinary Readings and Culinary Histories (pp. 55-72). unapi

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