Show
41 citations
related to Food preservation
Show
41 citations
related to Food preservation as a subject or category
Description Term used during the period 2002-present
Article
Williams, Amrys O.
(2013)
FOOD: Transforming the American Table, 1950--2000: National Museum of American History, Smithsonian Institution, Washington, D.C..
Technology and Culture
(pp. 947-956).
(/isis/citation/CBB001320541/)
Article
Ardeleanu, Constantin
(2012)
A British Meat Cannery in Moldavia (1844--52).
Slavonic and East European Review
(p. 671).
(/isis/citation/CBB001320668/)
Book
Valenze, Deborah
(2012)
Milk: A Local and Global History.
(/isis/citation/CBB001210091/)
Book
Hawkins, Richard A.
(2011)
A Pacific Industry: The History of Pineapple Canning in Hawaii.
(/isis/citation/CBB001200610/)
Article
Zachmann, Karin
(2011)
Atoms for Peace and Radiation for Safety---How to Build Trust in Irradiated Foods in Cold War Europe and Beyond.
History and Technology
(p. 65).
(/isis/citation/CBB001033642/)
Article
Petrick, Gabriella M.
(2011)
“Purity as Life”: H. J. Heinz, Religious Sentiment, and the Beginning of the Industrial Diet.
History and Technology
(p. 37).
(/isis/citation/CBB001033641/)
Article
Atkins, Peter J.
(2011)
The Material Histories of Food Quality and Composition.
Endeavour: Review of the Progress of Science
(pp. 74-79).
(/isis/citation/CBB001210131/)
Book
Squier, Susan Merrill
(2011)
Poultry Science, Chicken Culture a Partial Alphabet.
(/isis/citation/CBB001451278/)
Article
Speake, Stephen W.
(2011)
Infectious Milk: Issues of Pathogenic Certainty within Ideational Regimes and Their Biopolitical Implications.
Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences
(p. 530).
(/isis/citation/CBB001221542/)
Chapter
Vleuten, Erik van der
(2010)
Feeding the peoples of Europe: Transport infrastructures and the building of transnational cold chains in the early Cold War, 1947--1960.
In: Materializing Europe: Transnational infrastructures and the project of Europe
(pp. 148-177).
(/isis/citation/CBB001180986/)
Article
Petrick, Gabriella M.
(2009)
Feeding the Masses: H. J. Heinz and the Creation of Industrial Food.
Endeavour: Review of the Progress of Science
(p. 29).
(/isis/citation/CBB000932177/)
Article
Stoff, Heiko
(2009)
Hexa-Sabbat: Fremdstoffe und Vitalstoffe, Experten und der kritische Verbraucher in der BRD der 1950er und 1960er Jahre.
NTM: Zeitschrift für Geschichte der Naturwissenschaften, Technik und Medizin
(p. 55).
(/isis/citation/CBB000933296/)
Book
Freidberg, Susanne
(2009)
Fresh: A Perishable History.
(/isis/citation/CBB000951630/)
Article
Nelson, Bryn
(2009)
The Lingering Heat over Pasteurized Milk.
Chemical Heritage
(pp. 26-31).
(/isis/citation/CBB001021066/)
Article
Block, Daniel R.
(2009)
Public Health, Cooperatives, Local Regulation, and the Development of Modern Milk Policy: The Chicago Milkshed, 1900--1940.
Journal of Historical Geography
(p. 128).
(/isis/citation/CBB001034165/)
Article
Liu, Xiangming
(2008)
Laws on the Normalization of the Administration of Toxicants Inscribed on Han Bamboo Slips Unearthed in Zhangjiashan.
Ziran Kexueshi Yanjiu (Studies in the History of Natural Sciences)
(p. 353).
(/isis/citation/CBB000933535/)
Article
Stoff, Heiko
(2008)
Hexa-Sabbat: Fremdstoffe und Vitalstoffe, Experten und der kritische Verbraucher in der BRD der 1950er und 1960er Jahre.
NTM: Zeitschrift für Geschichte der Naturwissenschaften, Technik und Medizin
(p. 55).
(/isis/citation/CBB000930741/)
Article
van Delft, Dirk
(2007)
Facilitating Leiden's Cold: The International Association of Refrigeration and the Internationalisation of Heike Kamerlingh Onnes's Cryogenic Laboratory.
Centaurus: International Magazine of the History of Mathematics, Science, and Technology
(p. 227).
(/isis/citation/CBB000773203/)
Article
Holmberg, Gustav
(2005)
Vetenskap och livsmedelsindustri: Svenska institutet för konserveringsforskning.
Lychnos
(pp. 199-218).
(/isis/citation/CBB000740790/)
Article
Buchanan, Nicholas
(2005)
The Atomic Meal: The Cold War and Irradiated Foods, 1945-1963.
History and Technology
(p. 221).
(/isis/citation/CBB000551048/)
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