Category Division ID: CBA000116212

Fats; Oils

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Description Term used untill 1999

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Article Dupré, Ruth (1999)
“If it's yellow, it must be butter”: Margarine regulation in North America since 1886. Journal of Economic History (pp. 353-371). (/isis/citation/CBB000083829/) unapi

Article Brown, Shannon R. (1981)
Cakes and oil: Technology transfer and Chinese soybean processing, 1860-1895. Comparative Studies in Society and History (pp. 449-463). (/isis/citation/CBB000020234/) unapi

Article Young, James Harvey (1979)
“This greasy counterfeit”: Butter versus oleomargarine in the United States Congress, 1886. Bulletin of the History of Medicine (pp. 392-414). (/isis/citation/CBB000003590/) unapi

Article Schmitz, Rudolf; Pappe, Otmar (1977)
Die Auswirkungen der Margarinegesetzgebung des Deutschen Reiches von 1887 und 1897 in Bayern. Pharmazeutische Zeitung (pp. 947-953). (/isis/citation/CBB000022090/) unapi

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